Malattie cardiovascolari
Nut intake was related to lower overall and cause-specific mortality
Pubmed Data : Int J Epidemiol. 2015 Jun ;44(3):1038-49. Epub 2015 Jun 11. PMID: 26066329
Article Published Date : May 31, 2015
Study Type : Human Study,
Olive oil consumption increases HDL-cholesterol levels, while decreasing LDL-cholesterol levels, LDL susceptibility to oxidation and lipid peroxidation
Abstract Title:
Olive oil in the treatment of hypercholesterolemia.
Abstract Source:
Med Health R I. 2006 Mar;89(3):113. PMID: 16596937
Abstract Author(s):
Kathleen Cullinen
Abstract:
Olive oil consumption increases HDL-cholesterol levels, while decreasing LDL-cholesterol levels, LDL susceptibility to oxidation
Beta-glucans, fungal sterols, and other water-soluble compounds in mushrooms modulate genes involved in cholesterol homeostasis
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Article Publish Status: FREE
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Abstract Title:
Molecular actions of hypocholesterolaemic compounds from edible mushrooms.
Abstract Source:
Food Funct. 2018 Jan 24 ;9(1):53-69. PMID: 29177335
Abstract Author(s):
Alicia Gil-Ramírez, Diego Morales, Cristina
This study provides the first evidence that lycopene inhibits cholesterol absorption in the intestinal cells
Abstract Title:
Lycopene reduces cholesterol absorption through the downregulation of Niemann-Pick C1-like 1 in Caco-2 cells.
Abstract Source:
Mol Nutr Food Res. 2015 Aug 12. Epub 2015 Aug 12. PMID: 26264562
Abstract Author(s):
Jun Zou, Dan
β-glucans reduce LDL cholesterol in patients with myasthenia gravis
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Abstract Title:
β-glucans reduce LDL cholesterol in patients with myasthenia gravis.
Abstract Source:
Eur J Clin Nutr. 2013 Feb ;67(2):226-7. Epub 2012 Nov 28. PMID: 23187951
Abstract Author(s):
L Haggård, M Andersson, A R Punga
Article Affiliation:
L
Yogurt containing two probiotic bacteria strains, L. acidophilus and B. lactis, had a cholesterol-lowering effect in hypercholesterolemic subjects
Abstract Title:
Cholesterol-lowering effect of probiotic yogurt in comparison with ordinary yogurt in mildly to moderately hypercholesterolemic subjects.
Abstract Source:
Ann Nutr Metab. 2009;54(1):22-7. Epub 2009 Feb 20. PMID: 19229114
Abstract Author(s):
Asal Ataie-Jafari, Bagher Larijani,
Yoga based lifestyle modifications reduce cholesterol, help in regression of coronary lesions and mprove myocardial perfusion
Abstract Title:
Beneficial effects of yoga lifestyle on reversibility of ischaemic heart disease: caring heart project of International Board of Yoga.
Abstract Source:
J Assoc Physicians India. 2004 Apr;52:283-9. PMID: 15636328
Abstract Author(s):
J Yogendra, Hansaji
Whole and fractionated yellow pea flours reduce fasting insulin and insulin resistance in hypercholesterolaemic and overweight human subjects
Abstract Title:
Whole and fractionated yellow pea flours reduce fasting insulin and insulin resistance in hypercholesterolaemic and overweight human subjects.
Abstract Source:
Br J Nutr. 2010 Sep 1:1-8. Epub 2010 Sep 1. PMID: 20807459
Abstract
Walnuts as part of a habitual diet favorably altered the plasma lipid profile
Abstract Title:
Long-term walnut supplementation without dietary advice induces favorable serum lipid changes in free-living individuals.
Abstract Source:
Eur J Clin Nutr. 2010 Mar ;64(3):274-9. Epub 2010 Jan 20. PMID: 20087377
Abstract Author(s):
S Torabian, E